Carla Hall is all about cooking with love. Sharing her food notes and anecdotes with Florence Fabricant at Guild Hall’s popular series, “Stirring the Pot,” the two foodies could not agree more about the limiting nature of food trends. For example, who says that beets must always be served with goat cheese? Duh. Well someone decades ago made that combo a standard and now diners expect that. Cooking with love is way more intuitive about what can go with what, and what is fresh and available.